Espresso Beans GOURMET ARABICA, 500g

Guggenheimer Coffee's GOURMET ARABICA espresso beans consist of 100% exquisite Arabica beans from Colombia, Brazil, and Ethiopia. This carefully balanced composition of origins represents balance, elegance, and delicate aromas.

The beans are gently drum roasted at low temperatures for up to 30 minutes, followed by a 72-hour resting period. This process results in an espresso that is particularly low in acidity and easy to digest, allowing the natural flavors of the Arabica beans to truly shine.

In terms of taste, the GOURMET ARABICA is mild and harmonious, with subtle fruit acidity, delicate floral nuances, and a soft, balanced crema. An espresso for those who appreciate clarity, finesse, and daily enjoyment.