Balsamic Vinegar with Figs ACETO BALSAMICO DI MODENA PGI AND FIGS, 100ml

Finely matured Aceto Balsamico di Modena PGI with intense fig notes – fruity, balanced, and elegant.

BBE - best before: October 22, 2034
Emilia-Romagna, Italien
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Balsamic Vinegar of Modena PGI with Figs – Mediterranean Fruitiness from Modena

Acetaia Malpighi's Aceto Balsamico di Modena IGP e Fichi is an aromatic specialty that combines the classic elegance of authentic Aceto Balsamico di Modena with the natural sweetness of dried figs. It is based on a high-quality balsamic vinegar made from selected Trebbiano Modenese grapes, the must of which matures for at least five years in oak barrels.

During this aging period, the balsamic vinegar develops its characteristic density, a fragrant aroma, and a harmoniously balanced sweet-sour structure. The addition of wine vinegar and syrup from dried figs gives the condiment its deep dark color and a particularly fruity, warm flavor with a smooth finish.

The result is a versatile gourmet condiment with a creamy texture that refines dishes without overpowering them – ideal for anyone who appreciates fruity balsamic varieties with depth and elegance.

Serving Suggestions

Excellent with winter salads such as lamb's lettuce, chicory or radicchio, especially in combination with fresh figs. Ideal with goat cheese, burrata, aged hard cheese, thinly sliced ham as well as with melon, caramelized fruits or antipasti.

Product Information

  • Ingredients

    cooked grape must, wine vinegar, concentrated extract of dried figs

  • Allergens

    Contains sulfites

  • Content

    100ml

Balsamic Vinegar with Figs ACETO BALSAMICO DI MODENA PGI AND FIGS, 100ml
  • Average nutritional values per 100g/ml

    Energy: 1405kj/331kcal
    Fat: <0.10g
    of which saturates: <0.10g
    Carbohydrates: 81.30g
    of which sugars: 77.00g
    Protein: 1.33g
    Salt: 0.06g

  • Notes

    Protect from light and heat.
    Store in a dry place.

  • Emilia-Romagna, Italien

    Acetaia Malpighi – Zeitlose Essigkunst aus Modena

    Acetaia Malpighi steht seit 1850 für meisterhaften Aceto Balsamico aus Modena. Handwerkskunst, jahrzehntelange Reifung und pure Qualität — ein Symbol für italienische Essig-Tradition und Genuss auf höchstem Niveau.

    Acetaia Malpighi s.r.l.
    Via Emilia Est 1525
    41122 Modena (MO)
    Italien

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    Acetaia Malpighi aus Modena – original Aceto Balsamico Tradizionale di Modena DOP jetzt bei Feinkost Koch online kaufen

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